Join our premium baking courses with experienced instructors and the most modern teaching methods in the United States.
Professional baking methods
Beautiful cake decorating artistry
Exclusive signature recipes
Officially recognized credentials
Choose the course that best fits your skill level and goals
Learn foundational techniques to make popular baked goods like sponge cakes, cookies, and cupcakes.
Discover the art of cake decoration with buttercream, fondant, and simple decorating techniques.
Build solid skills in making pastries, tarts, and various sweet treats.
Enhance your skills with professional techniques in cream cakes and wedding cakes.
Become a chocolate expert with professional tempering and chocolate molding techniques.
Learn to make classic French pastries like macarons, éclairs, and croissants.
Comprehensive training program for those who want to become masters in the baking profession.
Specialize in designing and creating world-class wedding cakes with refined techniques.
Learn how to build and successfully manage a bakery business from A to Z.
We are the leading baking training center in the United States. Our courses are designed by experts with international experience.
Team with over 18 years of experience
Methods from top schools worldwide
Custom learning path for each student
Full refund if not satisfied
Transparent pricing with no hidden fees or long-term commitments
For beginners
For serious students
For bakeries and teams
Take advantage of our limited-time promotional programs
discount when enrolling 6 or more people
discount when enrolling 18 days in advance
Ready to answer all your questions and support you
2847 West Madison Street, Chicago, IL 60612, United States
(312) 584-7629
Monday - Friday: 8:00 AM - 6:30 PM
Saturday: 9:00 AM - 3:00 PM